Hepatitis Forums
Off Topic Forums => Off Topic Forum => Topic started by: farmgirl on June 29, 2011, 12:34:26 pm
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Wasn't really sure where to put this question so apologies if it is in the wrong place.
I have a couple of friends (they don't have Hep) that have recently switched to a gluten-free diet. One of them has Rheumatoid Arthritis which she has been told helps with this type of diet.
I was also reading this blog about it...
Should I or should I not go gluten-free? http://is.gd/IbODXQ
My question is would this be helpful (or harmful) for someone living with hepatitis?
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Hmm. That is a good question. I'd guess it couldn't hurt. Anything that avoids processed foods getting into your system is a good thing hands down in my book.
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Re; Gluton Free Diet
I am not a Doctor, but if you are Allergic to the Wheat in the
flours used in regular products or want to lose weight it might be a Good Idea
to go Gluton-Free !!!!
I, am on a Gluton-Free Diet and I, have lost 15-Lbs in two months ! :)
I, am also a Hep-C Survivor and an Advocate !
Good Luck and keep On Keepong On,
spider123